The Vitamins - Fundamental Aspects in Nutrition and Health English | 2007-09-27 | ISBN: 012183493X | 603 pages | PDF | 5.47 mb The third edition of this bestselling text will again provide the latest
coverage of the biochemistry and physiology of vitamins and
vitamin-like substances.
Extensively revised and expanded on the basis of recent research
findings with enlarged coverage of health effects of vitamin-like
factors, it is ideally suited for students and an important reference for anyone interested in nutrition, food science,
animal science or endocrinology. It contains a cohesive and
well-organized presentation of each of the vitamins, as well as the
history of their discoveries and current information about their roles in nutrition and health.
 |
| Clickme4download |
0 comments:
Post a Comment